May 13, 2020
No Bake Strawberry
Shortcake
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1 box Vanilla Instant Pudding 1/2 c Strawberry Juice 1-1/2 c Milk 1 tsp Vanilla 24 Savoiardi Lady Fingers 1 c Whipped Cream, chilled 1 lb Fresh Strawberries, hulled and sliced and patted dry |
In a bowl, whisk pudding, milk, and vanilla and set aside. With a hand mixer or in the bowl of a stand mixer, whip the cream until it just holds stiff peaks. Add sugar if desired. Dip lady fingers briefly in strawberry juice and arrange them in the bottom of a dish. Spread half the pudding mix over lady fingers. Place strawberries in a single layer over the pudding. Repeat with remaining lady fingers, pudding, and strawberries. Top with whipped cream and strawberries. Chill at least 4 hours before serving. |
